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Why use algae oil versus fish oil in Omega-3?Updated 5 hours ago

Direct from the source: Fish don’t produce Omega-3 on their own, it comes from the algae they consume. Recent advancements mean we can now sustainably source it directly. 

  • No fishy aftertaste

  • More sustainable 

  • Free from ocean contaminants 

  • Grown in controlled environments

  • Same bioavailability as fish oil (shown in clinical trials) 

  • Naturally occurs in the most absorbable form (triglyceride)

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